Ignite Blend - Recommended Espresso

from $6.00

Ignite is built around natural processed Brazilian coffee. The current lot we are using is from Fazenda Santa Alina. We started working with a new importer on this lot, OCAFI is their name and delicious Brazilian coffee is their game. Two brothers own the massive 900 hectare (2222 acres), their farm produces some of the best micro lot coffees in Brazil.

In addition to Brazilian coffee, we add a clean washed Latin American coffee to compliment the Brazil and add some sparkle and shine to the Blend.  Right now there is a washed Colombian coffee from a single farm producer. Her name is Sorali Lopez, she is a single mother to four young kids. She uses her 1-hectare farm to produce very high-quality micro lots.

We use this coffee in the shop as our house espresso, but over the last year of so we have made small changes to the roast profile to make it just as good as a drip coffee. Its been an office favorite, drink it straight or with a little milk.

Blend Components: Brazil Fazenda Santa Alina & Colombia Sorali Lopez

Processing: Natural and Washed

Drying method: Raised beds

Cultivar detail: Caturra, Castillo and Yellow Bourbon

Elevation: 1100-1500M

Cupping Notes: “Molasses, chocolate, caramel, cocoa, brown sugar, pear, almond, cherry, toasted nuts, toasted marshmallow”

Recommended for Espresso? - Yes